New PDF release: Comparison of European and US Food Law Regulations in the

By Julia Wilhelms

Master's Thesis from the 12 months 2014 within the topic legislation - Comparative criminal structures, Comparative legislation, grade: 1,3, collage of Bonn, direction: Lebensmittelrecht, language: English, summary: In July 2013, negotiations about the Transatlantic alternate and funding Partnership (TTIP) have been initiated. target of the negotiations is the new release of a loose alternate contract (FTA) among the U.S. (U.S.) and the eu Union (EU) to advertise exchange via decreasing exchange limitations, together with tariff and non-tariff ones.

In order to accomplish this target, numerous factor obstacles need to be addressed, inter alia touching on non-tariff obstacles together with regulatory modifications within the sectors of agriculture and foodstuff construction. whereas the U.S. and the european either have excessive criteria in regards to the buyer security and foodstuff defense overview, variations within the easy precept and implementation persist. either nations pursue an contract that follows the respective rules and nonetheless presents potent exchange stimulation. although, in response to the rooted adjustments within the specific foodstuff defense platforms, demanding situations are inevitable.

The aim of this learn is the presentation of the U.S. and ecu meals defense procedure in addition to distinct circumstances highlighting the diversities among either platforms by way of hazard evaluate, prevention, responses and hazard conversation. different elements are analyzed either theoretically and at the foundation of sensible examples. also, the several issues are defined within the context of the TTIP to spot concerns which may complicate the negotiations. probabilities to solve these concerns are mentioned and suggestions for confident results given.

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Comparison of European and US Food Law Regulations in the Context of the Transatlantic Trade and Investment Partnership by Julia Wilhelms

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